Cherry Coconut Bars
- Total Time: 1 hour 15 minutes to 5 hours 50 minutes
- Yield: 16 bars 1x
Description
🍒 Savor the nostalgic flavors of these Cherry Coconut Bars, a perfect combination of chewy coconut, vibrant cherries, and crunchy walnuts.
🥥 Ideal for festive occasions or everyday treats, these bars bring together a delightful mix of textures and sweetness in each bite.
Ingredients
2 cups all-purpose flour
1 tsp vanilla extract for flavoring
500g beef chuck for stewing
Instructions
1-Preparation: Preheat your oven to 180 degrees Celsius.
2-Making the Dough: In a large bowl, mix 2 cups of flour, 1 teaspoon of salt, and 1/2 teaspoon of baking powder.
3-Forming the Pasta: Gradually add water to form a dough. Knead the dough until smooth.
4-Resting: Let the dough rest for 30 minutes, covered with a damp cloth.
5-Rolling Out: Roll out the dough on a floured surface to your desired thickness.
6-Cutting: Cut dough into desired shapes.
7-Cooking: Cook in boiling salted water for 3-5 minutes depending on thickness.
Notes
🥥 Use unsweetened coconut to balance sweetness for a more subtle flavor.
🍫 Consider adding almond or vanilla extracts for enhanced flavor.
📦 Store bars in an airtight container in the fridge to maintain freshness.
- Prep Time: 20 minutes
- Refrigeration Time: 4 hours
- Cook Time: 35 to 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 110
- Sugar: 9 g
- Sodium: 55 mg
- Fat: 6 g
- Saturated Fat: 2 g
- Carbohydrates: 14 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 20 mg
Keywords: Cherry Coconut Bars, Homemade Treats, Easy Dessert Bars, Festive Bars