Description
🍤 Savor the irresistible crunch of Panko Shrimp, perfect for seafood lovers craving a quick yet elegant dish.
🥢 Enhance your meal experience with this easy-to-make recipe, including a flavorful dipping sauce for extra zing.
Ingredients
– 1 lb large shrimp provides the main protein and fresh seafood taste
– 2 cups Japanese-style panko breadcrumbs creates a light, crispy exterior
– 1/2 cup all-purpose flour helps breadcrumbs stick and ensures even coating
– 2 large eggs acts as a binder for the panko coating
– 1/4 cup water thins the batter slightly for better adhesion
– 1/2 tsp garlic powder adds savory depth
– 1/2 tsp salt balances flavors
– 1/4 tsp black pepper provides subtle heat
– Neutral frying oil for crisp frying without overpowering flavor
– 1/4 cup mayonnaise offers a creamy, spicy accompaniment
– 2 tbsp sriracha offers a creamy, spicy accompaniment
Instructions
1. Shell and devein shrimp, then make small cuts to straighten. Pat dry with paper towels.
2. Season shrimp with salt and black pepper.
3. Whisk together eggs, flour, water, garlic powder, salt, and pepper to make a wet batter.
4. Set up flour, beaten eggs, and panko breadcrumbs in separate stations.
5. Dip each shrimp into the batter, then coat with breadcrumbs, pressing lightly.
6. Let coated shrimp rest for 10-15 minutes on a rack.
7. Heat oil to 325-350°F in a pan. Fry shrimp in small batches for 2-3 minutes.
8. Drain on a wire rack and serve with sriracha mayo or lemon juice.
Notes
👨🍳 Use the largest shrimp for the best texture and visual appeal.
🦐 Pat shrimp dry to ensure perfect crispness of the coating.
🌡️ Keep oil temperature steady to maintain shrimp crispiness and avoid sogginess.
- Prep Time: 15-20 minutes
- Resting Time: 10-15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1/4 lb shrimp
- Calories: 409-440 kcal
- Sugar: 3 g
- Sodium: 1130-1292 mg
- Fat: 6-26 g
- Saturated Fat: 2-5 g
- Carbohydrates: 41-46 g
- Fiber: 2-3 g
- Protein: 9-42 g
- Cholesterol: 105-353 mg
Keywords: Panko Shrimp, Quick Dinner, Crispy Shrimp, Tasty Stir Fry