1-Getting started with this Chicken Sausages With Zucchini Tomatoes And Pasta is as simple as pulling out your skillet. First, heat olive oil in a large skillet over medium heat, then add the sliced chicken sausages and diced onion. Cook them until the sausages turn brown and the onion softens, which sets the base for all those rich flavors.

2-Next, season with salt, the optional crushed red pepper, and minced garlic, stirring for about 1 minute until everything smells amazing. Pour in the chicken broth and scrape the skillet to pick up those tasty browned bits, then bring it to a boil. This step infuses the dish with depth and makes cleanup easier.

3-Now, add the uncooked pasta and stir often as it cooks for around 10 minutes until it’s mostly tender. Stir in the chopped zucchini and let it cook for another 3 minutes so it softens while the broth absorbs.

4-Finishing Touches: Stir in the lemon juice, 3 tablespoons of the grated Parmesan cheese, and halved grape tomatoes, heating everything through for a bright finish. Finally, take it off the heat and garnish with the remaining 1 tablespoon of Parmesan cheese and chopped fresh basil before serving. This Chicken Sausages With Zucchini Tomatoes And Pasta comes together in one pan, making it ideal for busy nights.