Crispy Korokke – Japanese Potato Croquettes: Learn to make these crispy, golden-brown treats filled with fluffy mashed potatoes, often mixed with beef mince, onions, and carrots. Coated with panko breadcrumbs, these croquettes are deep-fried to perfection. Follow simple steps for a delicious and crunchy Japanese snack or meal accompaniment.
Mongolian Ground Beef Noodles: A quick and flavorful Asian-inspired dish made with lean ground beef, fresh ginger, garlic, and a sweet, spicy sauce. Ready in under 30 minutes, this recipe uses low-sodium soy sauce, hoisin sauce, and cornstarch for a thick, savory glaze. Perfect for busy weeknights with customizable ingredients.
Lasagna Soup: A hearty, one-pot dish combining ground beef, Italian sausage, and lasagna noodles in a rich tomato broth. Topped with a creamy ricotta, Parmesan, and mozzarella cheese mixture, this soup captures the essence of traditional lasagna in a comforting, easy-to-make meal perfect for cold winter nights. Serve with garlic bread for added flavor.
Cheesy Loaded Meatloaf Casserole with Vegetables combines savory meatloaf, creamy mashed potatoes, melted cheddar cheese, and crispy bacon, with optional additions of sautéed bell peppers, onions, and spinach. This hearty, flavorful dish is perfect for family dinners and can be customized to suit various dietary preferences. Serve hot for a satisfying meal.
Black Pepper Chicken: A flavorful and easy-to-make dish inspired by Chinese takeout. Marinate chicken in soy sauce, sesame oil, and cornstarch, then stir-fry with garlic, ginger, and crisp vegetables. Finish with a rich black pepper sauce for a savory and aromatic meal served best with steamed rice. Quick, juicy, and delicious.
SOY GLAZED CHICKEN – A simple, quick, and delicious dish made with soy sauce, honey, five-spice powder, and garlic. This sticky and savory chicken is perfect for weeknight dinners or meal-prep. Cook crispy chicken thighs in a rich, sweet, and savory sauce, served over steamed rice and garnished with sesame seeds and scallions.
Tuscan Chicken Pasta: A quick and delicious 30-minute dinner featuring tender chicken, sun-dried tomatoes, garlic, and baby spinach in a creamy sauce. Made with penne pasta, Italian seasonings, and Parmesan cheese, this dish is perfect for a weeknight meal, offering big Italian flavors with minimal prep and cleanup.
Cheeseburger Egg Rolls won the 2024 People’s Choice Best New Food Contest at the Iowa State Fair. This innovative dish from Winn & Sara’s Kitchen features seasoned ground beef, smoky bacon, pickles, and cheese wrapped in a crispy egg roll, drizzled with house-made burger sauce. A must-try fair favorite
Gourmet Cheesy Mushroom and Garlic Toasts: Indulge in creamy, flavorful dishes with sautéed mushrooms, garlic, and a blend of cheeses. Perfect for breakfast, lunch, or dinner, these toasts are made with various mushroom types, herbs, and crispy bread, offering a quick and delicious vegetarian meal option.
ZESTY FISH TACOS WITH SPICY SRIRACHA LIME SAUCE – Discover a flavorful and spicy twist on traditional fish tacos. Featuring flaky cod, blackened with a blend of spices, and topped with shredded cabbage, avocado, and a creamy Sriracha lime crema. Perfect for a quick, delicious, and refreshing meal.